The Great Divide Bison Ranch

 

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The Great Divide Bison Ranch


The Great Divide Bison Ranch is a family owned and operated ranch whose origins are almost a century old. Quality has been a tradition ever since Wilfred Legault, grandfather of Leo Legault and great grandfather of Kim Legault, broke land in 1912. In 1910 Wilfred Legault, along with his eldest son and daughter, left the Ottawa valley to venture west to Saskatchewan. They opened a butcher shop in Notre Dame (now Ponteix). Two years later Wilfred's wife Hermine and the rest of the family joined them. 

In 1912 the family homesteaded land where the majestic bison roamed freely less than 50 years earlier. Their first house was made of sod and it lodged the family of sixteen children in the summer months. In the winter they would move 50 kilometers north to Ponteix where the children would attend school. Wilfred's sons also homesteaded next to their father. They broke some land to grow grain and feed and raised cattle and horses. They would break the wild horses and every year they would ship a couple of railway cars east to Ontario and Quebec. 30 kilometers west of the family homestead, Wilfred opened a butcher shop in Val Marie. He would deliver fresh meat going from farm to farm a couple of times a week in an era when refrigeration was unheard of.

The Great Divide Bison Ranch This land has been in the Legault family now for four generations, growing grain, specialty crops and raising horses and cattle. The farm has always been operated by father and son partnerships. We now seed approximately 5000 acres on a yearly basis. Bison production was added to compliment the family farm income in 1998.
The bison now roam on the same prairie grass where there ancestors grazed years ago. It makes us proud to bring these majestic animals back to their natural habitat.